Bento cheesecake “Basque BANANA”

The Banana Basque Cheesecake is one of those chef`s experiments that appeared in our cafes as a playful seasonal novelty and instantly became a hit. And that`s exactly how we add all best-selling flavours to our permanent online collection.

It might seem like such a simple dessert, but you`ll see, it`s impossible to pull away from. Banana cheesecake has a delicate taste, incredibly creamy “wet” texture, and this iconic “burnt” crust, for which Basque Cheesecake is also called “burnt cheesecake” and which indicates that the dessert is done perfectly. Everything is simple, just a few basic ingredients of the highest quality, and of course, bananas.

But the most important secret ingredient in this dessert is the skill of our confectioners, who know all the little secrets and nuances to create the perfect Basque Cheesecake.

Our Banana Basque Bento Cheesecake is a perfect dessert for any celebration, the ideal cheesecake for a gift, and a wonderful choice to treat yourself and your loved ones. So give it a try! It may be your favorite flavor, and you don’t even know it yet.

Сheesecake ingredients: cream cheese (Italian, highest quality), eggs, sugar, cream, cornstarch, vanilla sugar, bananas, banana paste (bananas, sugar, glucose-fructose syrup, starch, citric acid, vitamin C, potassium sorbate).

This is a vegetarian cheesecake, it does not contain gelatine, margarine and rennet.

The recipe is gluten-free, but may contain traces of gluten from the environment.