Bento Cheesecake “Pistachio”

Our pistachio bento cheesecake is a craft dessert with rich natural flavor, delicate creamy texture, and a very stylish minimalist design. It’s the perfect small cheesecake for a gift. Whether you’re looking for a bento cake for a birthday gift or a sweet surprise to congratulate someone on an important achievement or special occasion, our pistachio bento cheesecake will surely delight even the most demanding foodies.

We make the crust and pistachio glaze with white chocolate ourselves. This allows us to achieve the most pronounced flavor and right textures. This cheesecake is made from natural, high-quality ingredients, with no margarine or palm oil added. We don’t use any preservatives, so for the best taste, we recommend consuming it within two days, just as you would expect from a natural product.

So, if you’re looking to experience a truly premium pistachio cheesecake, this is exactly what you’ve been searching for.

Ingredients: Homemade crust: flour, butter, egg yolk, powdered sugar. Cheesecake filling: Italian cream cheese, natural pistachio paste, sugar, eggs, cream, vanilla sugar. Decoration: pistachios, pistachio glaze (natural pistachio paste, white chocolate, cream).

This is a vegetarian cheesecake, it does not contain rennet, gelatin, or margarine.