The glorious and intoxicating aroma of cherry blossoms on the branches, blinded by the sun’s rays and covered with a warm breeze – it is a pleasant memory of spring and a meeting with a special person. These are the feelings of renewal and awakening that the taste of a tender-spicy cherry cake gives. Taste the chocolate biscuit soaked in cherry-rum syrup, which is deliciously covered with dark chocolate cream, boiled condensed milk, and infused with amaretto. And let spring last forever.
Ingredients: eggs, cherries, butter, sour cream, boiled condensed milk, sugar, flour, animal cream 30%, cocoa, dark chocolate, Amaretto liqueur, gelatin, white rum, cocktail cherry, microgreen