What should you choose? Exotic Mango Passion Fruit Cheesecake or Romantic Blueberry Elderberry? Or maybe take a Strawberry Cheesecake? No need to choose! You can take everything at once. That is why there is a set of six mini cheesecakes in the form of hearts. More flavors, less doubt. Each cheesecake is the perfect sponge cake, crispy almond and coconut biscuits, a delicate creamy and fruity filling, and a soft velour finish.
We do not bake heart cheesecakes, we cook them cold, so they softly taste mousse, but look luxuriously festive.
Strawberry heart cheesecake:
Strawberry puree, cream cheese, sugar, water, cream, strawberry yogurt, eggs and egg products, wheat flour, gelatin, pectin, vanillin, white chocolate, cocoa butter, dye
Blueberry puree, beet sugar, water, animal cream, mascarpone, eggs and egg products, elderberry, gelatin, wheat flour, pectin, cocoa, white chocolate, cocoa butter, vanillin, dye.
Passion mango cheesecake:
Milk, animal cream, beet sugar, eggs and egg products, white chocolate, butter, mango puree, mascarpone, passion fruit puree, water, wheat flour, gelatin, banana puree, potato starch, cocoa butter, pectin, vanillin.
Cookies: egg products, coconut flakes, beet sugar, almond petals.