Cheesecake “Pear”
Cheesecake “Pear”

Cheesecake “Pear”


That cheesecake is as early autumn – heady, exiting, and tempting. It is all about authentic gourmet delight. Behind the pastry product plain name there is uncommon delicacy made of soft Philadelphia cream cheese on sandy crust. A layer of pear caramelized in sugar syrup with cinnamon envelops all your taste buds by savory note, granting you happiness “here and now”.

Composition: cream cheese, eggs, animal cream 30%, sugar, butter, wheat flour, pear, vanilla sugar, corn starch, cinnamon, microgreen.

Proteins: 4.7 g
Weight: 1500 g
Fat: 22 g
Kcal per 100 g: 295
Carbohydrates: 20 g